cook

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Manage kitchen operations
  • Supervision

  • Cook (general)
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Repetitive tasks
  • Work under pressure
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

Information :

  • Company : Teriyaki Corner
  • Position : cook
  • Location : Edmonton, AB
  • Country : CA

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Post Date : 2025-06-06 | Expired Date : 2025-07-06