cook

  • Education:
  • Expérience:
  • Education
  • Secondary (high) school graduation certificate
  • Tasks
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Manage kitchen operations
  • Experience
  • 7 months to less than 1 year
  • Durée de lemploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week

Information :

  • Company : MARY BROWN'S FAMOUS CHICKEN
  • Position : cook
  • Location : Brampton, ON
  • Country : CA

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Post Date : 2025-05-28 | Expired Date : 2025-06-27